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Toffee Nut Cold Brew

Toffee Nut Cold Brew is Magical

Ingredients:

  • 1/2 cup of your favorite cold brew concentrate

  • 1 oz of Torani's English Toffee Syrup

  • 1/2 cup (8 oz) of milk

  • 1 cup of ice cubes

  • Chocolate Cold Foam (recipe HERE)

  • Dark Chocolate Sauce for drizzle

Order Amazon Ingredients HERE

Tools Needed:

  • Milk Pitcher

  • Espresso Measuring Glass

  • Tall Glass

Order Tools HERE

Instructions:

  1. Use the Milk Pitcher to measure 1/2 cup of cold brew concentrate and pour it into your tall glass.

  2. Use the Espresso Measuring Glass to measure 1 oz of Torani's English Toffee Syrup and add it to the glass. Stir well to combine.

  3. Measure 1/2 cup (8 oz) of milk using the Milk Pitcher and add it to the glass. Stir again.

  4. Add the ice cubes to the glass, leaving about an inch of space below the rim for the cold foam.

  5. Top your coffee with a generous amount of Chocolate Cold Foam (recipe HERE)

  6. Drizzle some Dark Chocolate Sauce on top of the foam.

  7. Enjoy your Toffee Nut Cold Brew with Chocolate Cold Foam!

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Caramel Cold Brew

The Best Caramel Cold Brew Recipe

Ingredients:

  • 1/2 cup (4 oz) of your favorite cold brew concentrate

  • 1 oz of Torani's Caramel Syrup

  • 1 oz of Caramel Sauce

  • 1/2 cup (8 oz) of whole milk

  • 1 cup of ice cubes

  • Vanilla Sweet Cream Cold Foam (recipe available on my page)

  • Additional Torani's Caramel Sauce for drizzle

Order Amazon Ingredients HERE

Tools Needed:

  • Espresso Measuring Glass

  • Milk Pitcher

  • Tall Glass

  • Spoon

Order tools HERE

Instructions:

  1. Use the Milk Pitcher to measure 1/2 cup (4 oz) of cold brew concentrate and pour it into the tall glass.

  2. Use the Espresso Measuring Glass to measure 1 oz of Torani's Caramel Syrup and add it to the glass.

  3. Measure 1 oz of caramel sauce with the Espresso Measuring Glass and add it to the glass. Stir the mixture until well combined.

  4. Measure 1/2 cup (8 oz) of whole milk with the Milk Pitcher and add it to the glass. Stir again.

  5. Add the ice cubes to the glass.

  6. Stir all the ingredients with the spoon.

  7. Top the drink with a generous amount of Vanilla Sweet Cream Cold Foam.

  8. Drizzle the top with additional Torani's Caramel Sauce.

  9. Enjoy your Iced Caramel Cold Brew with Vanilla Sweet Cream Cold Foam and Caramel Drizzle!

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